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| The lists of dishes below are priced individually
to allow you to choose the meal to suit the tastes of your party.
The dishes are arranged in courses and you can choose to have anything
from a three course meal to a seven or eight course dinner. The choice
is yours! Note the selection you're interested in and call in to discuss
at your leisure. |
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Canapé's
A selection of individual canapé's to have with drinks on
arrival prior to your meal.
(a good way to break the ice and to reduce the stress of the time
taken by the photographer)
£3.50
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Homemade Chicken Liver Pate £3.95
Smoked Mackerel Pate with lemon butter £3.95
Melon with Parma ham £4.25
Cold Poached salmon wrapped in smoked salmon and served with lemon
mayonnaise £5.75
Icelandic Prawns served on salad on a piquant whisky dressing £5.25
Jamaican Cocktail, melon, pineapple and grapefruit drowned in Kirsch
£4.95
Salad of mixed leaves with crispy smoked bacon, garlic croutons
and Caesar dressing £4.50
Mushrooms, poached in white wine, garlic and cream £4.25
Soups served with warm breads
Cream of broccoli with stilton
Leek and potato
Tomato and basil
Cream of forest mushroom
Cream of carrot and Coriander
Asparagus with fresh chives
French onion with French bread grilled with gruyere cheese
£3.15
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Price includes three fresh vegetables and two potato dishes
Carvery of Roast Meats - Lamb, Beef or Turkey or a selection
of all three £9.95
Roast supreme of chicken wrapped in bacon and served with a cream
sauce £9.50
Half Roast Duckling with Orange and Cointreau sauce £11.95
Roast Sirloin of beef with rich red wine gravy & horseradish
and Yorkshire Puddings £10.00
Roast rack of Lamb with Rosemary and garlic £10.95
Poached fillet of Salmon served with a light dill sauce £10.00
Medallions of Pork Fillet with apple and calvados sauce £10.50
Beef Wellington - fillet of beef quickly sealed, placed on a duxelle
of mushrooms, covered in pate, baked in Puff Pastry, served whole
for each individual, with a Madeira wine sauce. £13.50
Wild Mushroom parcels in filo pastry served with a hollandaise
sauce £10.50
Ratatouille Pancakes - pancakes filled with a mixture of aubergine,
courgette,
onion, garlic and tomatoes, smothered with a rich cheese sauce and
baked in
the oven £8.95
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Fresh fruit platter with warm white chocolate dipping sauce
Lemon Citrus Tart with exotic fruits
Rich Chocolate Gateaux
Raspberry Pavolva
Profiteroles - Choux pastry filled with cream and smothered in rich
chocolate sauce.
All £3.50
A selection of English and continental cheeses, served with biscuits
£3.95
Coffee and Petit Fours £2.25
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